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Citrus Bioflavonoids

Citrus Bioflavonoids

*Standardised to contain 35% Hesperidin - 24mg in Feel Multivitamin™
  • Powerful antioxidant keep the dangers of inflammation away
  • May protect against allergic conditions
  • May reduce your risk of heart disease
  • Supports brain health and appears to reduce the risk of neurological conditions

Why We Love Citrus Bioflavonoids

Bioflavonoids, also known as flavonoids, are antioxidants that naturally occur in a variety of plants. Citrus fruits contain flavonoids in high concentrations, and these potent, natural antioxidants help you attain optimum health in a variety of ways.

Since antioxidants help to protect your cells from damage, they may have anti-ageing benefits and benefit the body in an all round sense.

Bioflavonoids specifically appear to help with certain allergic conditions, and they may also have cardiovascular benefits. What’s more, these citrus-derived compounds appear to have impressive neuroprotective effects, which is why we decided that Feel just wouldn’t be complete without citrus bioflavonoids

Citrus Bioflavonoids
Citrus Bioflavonoids

Antioxidants protect your cells from damage, slow the ageing process, and they can prevent many kinds of diseases.

Unbelievable Benefits of Citrus Bioflavonoids

Research into bioflavonoids is still in its early stages, but already, scientists are discovering more and more incredible benefits that these natural substances provide:

Antioxidant Benefits

Researchers have performed tons of different studies to prove the antioxidant benefits of flavonoids. A review of the literature found that flavonoids prevent your body from producing free radicals, deactivate free radicals, and increase your body’s antioxidant defences.

Free radicals cause oxidative stress, which in turn leads to allergic conditions. The antioxidant power of bioflavonoids may support the immune system when it comes to allergic conditions.

Anti-Allergy Benefits

The antioxidant effects of bioflavonoids appear to be especially potent against allergic conditions. For instance, research shows that flavonoids are effective against asthma, rhinitis, and dermatitis.

Free radicals cause oxidative stress, which in turn leads to allergic conditions. The antioxidant power of bioflavonoids may be able to stop the process of an allergic reaction at its roots.

Neurological Benefits

Scientists believe that certain neurological conditions, such as dementia, Alzheimer’s disease, and Parkinson’s disease, may be caused by oxidative stress. Since bioflavonoids reduce oxidative stress throughout the body, these compounds may help to reduce the symptoms of these neurological problems.

Research indicates that ingesting bioflavonoids may reduce your risk of developing dementia. Other studies conclude that flavonoids may help with healthy blood flow to the brain, which can lead to improved cognitive function. If you want to reduce oxidative stress and maintain a healthy brain, you should add flavonoids to your diet.

Cardiovascular Benefits

Scientists link coronary artery disease to oxidative stress and inflammation. Research has determined that bioflavonoids reduce mortality caused by cardiovascular diseases, which means that these powerful antioxidants keep your heart, veins, and arteries safe and healthy.

Further research establishes that bioflavonoids specifically reduce your risk of stroke. These antioxidants improve the blood flow to your brain, which makes it less likely that a blocked artery will deprive your brain of oxygen.

Other Benefits

Some scientists believe that inflammation causes every single type of disease in the body. While this theory is disputed, this hypothesis raises some fascinating questions. Are antioxidants panaceas; will they help you heal from any condition by reducing oxidative stress and inflammation?

Whatever the case may be, scientists have established that bioflavonoids help with a variety of other inflammation-related conditions. One study found that bioflavonoids help repair radiation damage, and they even speed up the process of repairing your DNA. Flavonoids may also remove the toxins in your body, and they appear to have antimicrobial properties that defend your body against bacteria.